我很愛馬鈴薯
馬鈴薯的任何料理我都喜歡
今天來分享一個超好吃食譜280Please respect copyright.ＰＥＮＡＮＡzQ4bSXpcDW
馬鈴薯甜甜鹹鹹，口感又鬆鬆糯糯，超級好吃 ơ ∀ ơ
280Please respect copyright.ＰＥＮＡＮＡGle01niWzX
材料280Please respect copyright.ＰＥＮＡＮＡ8vL4v5IujF
馬鈴薯…..2顆280Please respect copyright.ＰＥＮＡＮＡiTghtFw9rq
紅蘿蔔…..1條280Please respect copyright.ＰＥＮＡＮＡbrFIUitEVl
豬肉片…..1盒280Please respect copyright.ＰＥＮＡＮＡsaysHDqZOM
香菇……….4、5朵280Please respect copyright.ＰＥＮＡＮＡsu1XCaUxnx
洋蔥……….半顆(沒拍到🥲）280Please respect copyright.ＰＥＮＡＮＡNXv2B44pZV
蒜末……….3、4瓣280Please respect copyright.ＰＥＮＡＮＡdvm7L5zo74
280Please respect copyright.ＰＥＮＡＮＡJ7zUlcmkDg
調味料A(醃料)280Please respect copyright.ＰＥＮＡＮＡdsZy0kWZOr
米酒…..1匙280Please respect copyright.ＰＥＮＡＮＡvuzZz1Ort3
醬油…..1匙280Please respect copyright.ＰＥＮＡＮＡvWUhADN3wd
280Please respect copyright.ＰＥＮＡＮＡnaP71Apn7o
調味料B280Please respect copyright.ＰＥＮＡＮＡtMOXHhnVhp
米酒…….2大匙280Please respect copyright.ＰＥＮＡＮＡh1t4ttRYFk
鰹魚露…2大匙280Please respect copyright.ＰＥＮＡＮＡ1V1TKuNQ7k
醬油…….1大匙280Please respect copyright.ＰＥＮＡＮＡjsodINjefG
糖…………1大匙280Please respect copyright.ＰＥＮＡＮＡ07DuGE9VBr
開水……..300cc280Please respect copyright.ＰＥＮＡＮＡ12sTvCDxSV
七味粉….適量280Please respect copyright.ＰＥＮＡＮＡ1qxq75s4SN
280Please respect copyright.ＰＥＮＡＮＡlpZL35CLiC
1️⃣馬鈴薯、紅蘿蔔跟洋蔥切塊狀，豬肉片用醃料醃製20-30分鐘280Please respect copyright.ＰＥＮＡＮＡr5hBq2aYrw
2️⃣鍋熱加油，爆香蒜頭、洋蔥，再加入馬鈴薯、紅蘿蔔，炒至表面金黃後倒入豬肉片及調味料B280Please respect copyright.ＰＥＮＡＮＡeBucz3gpJU
280Please respect copyright.ＰＥＮＡＮＡMle8c0nZtL
3️⃣煮滾後，倒入電鍋內鍋，外鍋加1杯水，等到跳起來再燜個5-10分鐘，上桌前再灑個七味粉就完成囉😍
280Please respect copyright.ＰＥＮＡＮＡdirZxHiQ6f
●其實也可以不用炒過，只是炒過比較香；如果懶人電鍋法，就是把所有東西都丟進電鍋，外鍋改用1.5杯水跳起來就可以囉280Please respect copyright.ＰＥＮＡＮＡKGeVeuopVE
●可以在混合完調味料B(七味粉除外)後，嚐一下味道，再依喜好調整甜鹹度，我這食譜略帶甜味，挺不錯
有這道菜，要吃幾碗飯都不是問題 ( ૢ⁼̴̤̆ ꇴ ⁼̴̤̆ ૢ)~ෆ
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