每次再看韓國節目的時候都好想吃裡面的料理喔
感覺劇情可以忘，但裡面的食物不能忘
( 到底是多貪吃啦 XD)
今天來分享一道簡單的韓國飯卷食譜
配料想加甚麼就加甚麼喔！超讚
257Please respect copyright.ＰＥＮＡＮＡpsDR6B74pl
材料257Please respect copyright.ＰＥＮＡＮＡSKuWQzgJFw
紅蘿蔔.......半條257Please respect copyright.ＰＥＮＡＮＡ4rPZEssNI2
小黃瓜.......1條257Please respect copyright.ＰＥＮＡＮＡnaOtr8IyO2
玉米筍.......5小條257Please respect copyright.ＰＥＮＡＮＡrqqa1QvPyw
馬鈴薯.......半顆257Please respect copyright.ＰＥＮＡＮＡp35P7DmNPK
杏鮑菇.......1朵257Please respect copyright.ＰＥＮＡＮＡ94e7uHX9ja
培根...........1包257Please respect copyright.ＰＥＮＡＮＡ7j3SzDeNnk
海苔...........2包257Please respect copyright.ＰＥＮＡＮＡhjwUtL20pN
白飯...........1碗257Please respect copyright.ＰＥＮＡＮＡ3To8qfhASP
257Please respect copyright.ＰＥＮＡＮＡPZEpYdYL3n
257Please respect copyright.ＰＥＮＡＮＡsePcnoCksO
調味料257Please respect copyright.ＰＥＮＡＮＡhkVIW5T09a
鹽...............適量257Please respect copyright.ＰＥＮＡＮＡABOSGN8wEK
257Please respect copyright.ＰＥＮＡＮＡM0Qar7AoMu
1️⃣將食材(培根、海苔、白飯除外)切成細絲備用257Please respect copyright.ＰＥＮＡＮＡEjv5sgySCR
2️⃣鍋熱，不用加油，直接放入培根，煎至兩面金黃後拿出吸乾多餘油脂257Please respect copyright.ＰＥＮＡＮＡu1exIdb7hu
257Please respect copyright.ＰＥＮＡＮＡLRBY6gLx8M
3️⃣把鍋內的油瀝掉一點，將切絲的食材依難熟程度依序入鍋拌炒，像是馬鈴薯跟玉米筍炒至半熟後再加入紅蘿蔔、小黃瓜等，都熟後加入調味料拌勻257Please respect copyright.ＰＥＮＡＮＡ9bj03WGR1L
4️⃣再來就是最有趣的部分了，開始加自己喜歡的料，包飯卷囉257Please respect copyright.ＰＥＮＡＮＡzOdtNq2Jhp
257Please respect copyright.ＰＥＮＡＮＡpHXOUgZVdC
257Please respect copyright.ＰＥＮＡＮＡGYhb3cTu4V
●飯可以不用太多，要不然很難包，會炸開257Please respect copyright.ＰＥＮＡＮＡAEZedJc4cJ
●我比較懶，所以料一起炒，想要顏色分開，也可以分開炒257Please respect copyright.ＰＥＮＡＮＡhcfg31JCU7
257Please respect copyright.ＰＥＮＡＮＡPrHZ9nJD9u
後來包完發現家裡沒有白芝麻，決定撒一些七味粉(想用裡面的白芝麻充數)，結果一點用都沒有😅257Please respect copyright.ＰＥＮＡＮＡ5A3htW1xhm
但還是很好吃啦
and then Add to home screen.